Areca nut is an important agricultural product in many regions of the world. It's the basic ingredient of a variety of widely used chewed products. Areca nut widely used in India is called as Paan or Supari. It's consumed both as raw nut, as dried ripe nut (Chali supari), and as semi mature cut and processed varieties(like Choor, Bette, Saraku and Rashi).
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